Menu Choices

-  Flank Steak
Herb marinated with garlic herb cream sauce served with roasted Yukon potatoes
-  Herb Roasted Chicken Breast
with balsamic beurre blanc served over Parsley Lemon Rice Pilaf
-  Veggie Stack (special request)
thinly sliced zucchini, yellow squash,tomato and potatoes stacked and finished with a herb olive oil

Added to all:  Broccoli & Cauliflower Medley.  Plated house salad, rolls w/butter, coffee, tea and water. 
Cash Bar.
Dessert:  NY Cheesecake w/Raspberry Sauce or Apple Crisp served with vanilla ice-cream